Eating in this tiny restaurant is like eating in someone's kitchen, in a good way. Friendly French owners were very welcoming, and the menu is not rigidly fixed - don't be shy to ask for what you want!
Only grumble was the cheese in my briaoutes tasted a little off. Veggie briaoutes were great, though!
It's pretty small, so I would make a reservation to avoid disappointment.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.