It was my farewell and my colleagues made a good decision bringing me there for dinner as our office is just around the corner.
I would have given them a perfect 5 but decided against it as the service was rather slow despite my colleage having pre ordered our dishes. Also because all its veges came with succulent prawns. Not that its not good( the prawns were extremely fresh), just that with 4 different types of vege that night all topped with prawns, we were all counting our cholesterol level by the end off dinner. Anyway, the owner told us we cud just have veges without any prawns but recommendation came a bit late, after the food was served!
The food is as good and as authentic as any top notch bangkok restaurants. Simply divine. My colleague did get a bit carried away tho' seemed like entire
dishes on the menu were ordered! We had this amazing lobster and pomelo starter, the flavours just burst in your mouth, u feel like crying.
Lets see, we had real fluffy omelette, seafood tom yam - just like the thais did it, sweet and sour garoupa, black and pepper beef, squid in duck egg sauce - this is divine, a must try, green curry chicken, battered prawn - mouthwatering as the batter is crispy and prawn is nicely cooked, then came the veggies with prawns, asparagus in oyster sauce which is really yummmy, paku pakis belacan, long beans and mix veggies. All scrumptiously done!
Then, came the desert, we tried 3 different types - tapioca in syrup - not bad, mango with sticky rice- heavenly and durian ice cream- as i am no fan of durian, i skipped this one but my friends said it was to die for! By then, we were bursting at the seams!
Anyway, it is fine dining thai cos the price tells it all. Decor of the restaurant is charming and just love the fact that they use real celadon pieces as their dining ware and thai crafted silver cutleries.
Love this place and cant believe its tucked in a row of shops. Wouldn't have known it if my friends didnt bring me there.
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