We love middle eastern food so when we saw this place as we walked close to the Bazaar, we went for it even though the prices were a little high. The four of us ordered different dishes and shared a hummus. The hummus was the worst we've ever tried. They used vinegar instead of lemon juice and it had no garlic or flavour of any kind. My lamb Kebab was raw, not medium rare, but raw inside. On top of it was a thing they called "lebanese gravy" which was like a chicken gravy mixed with mayo. My wife's fattoush salad was the saddest looking thing we've ever seen. Think a small plate of romaine with one tomato and a heaping of overcooked croutons. It was obvious form our meal, as well as our friends who also didn't finish theirs, that the cook put in zero effort. It is also obvious that the cook has never had real Lebanese food before.
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