Great restaurant with great food. Authentic chinese cuisine restaurant. We have to book at least 1 day ahead in order to get a table. The place is mostly full even on weekdays. We like their signature dish such as Steamed drunken chicken, Nyonya Assam Fish Curry, Fried bitter gourd with salted egg yolk and Asparagus with sambal. Other specialty is the fish steamboat and 8-course dinner.
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