We went to Gurney Plaza for a bit of retail therapy and the kids saw Nandos, a favourite back home, so I knew it was time for some "comfort food" after several days of hawker food.
They had run out of potato chips and wedges. I wish to complain, but how can an established restaurant run out of a staple side-dish, at 1pm mid-week?
Taste wise it was great. I could wait to get back to hawker food, though :-)
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