It was our mission this time in Penang to eat as much Nyonya food as possible - and we started off brilliantly with Ivy's! It was a pleasure to be served by someone (? the owner) who was so passionate about the food being served and so genuinely delighted when it was clearly enjoyed. We had our first try of pentai (stink bean) - an experience not to be missed! We also enjoyed Chicken Kapitan, Chilli Prawns and a perennial favourite - Spring Rolls Nyonya style. Yummy! Great place to eat truly delicious Nyonya food:)
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.