Visiting the cultural and gastronomic highlights of Penang by bike with Ken was one of the highlights during our recent visit to Penang. Having a knowledgeable guide to put it all in context made it all the better. Interspersing visits to cultural and historical sites with stops at local restaurants to taste some of the wonderful food of Indian, Malay, and Chinese origin (which Penang is justifiably famous for) is a great idea and was much appreciated by our group. The five-year old girls loved their trip through town on a trishaw with a most friendly rickshaw driver.
Once we had this tour, we knew where we could go back to further explore and eat, which we did.
Highly recommend this trip, and recommend it as one of the first stops on your trip. It is personable, informative, and fun.
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