We ate here twice. On the first visit, I had the Nasi Lemak Bento which was generally excellent, except for some overly boney chicken. My companion, Elizabeth, had a big salad and a margarita and enjoyed both.. Second time she had a chicken pot pie which she thought distinctly mediocre. I ordered spaghetti aglio olio. The description on the menu said the sauce was "olive oil and garlic based" with prawns and chili. Okay a few prawns and some chili flakes added to the basic dish sounded fine. What I got was spaghetti in a spicy marinara sauce -- no relation to aglio olio at all. When I pointed this out, staff seemed unperturbed.. I wasn't a bit pleased. Elizabeth's margarita was, she said, completely different from the first visit and had little or no lime flavor. She sent it back. The second attempt was a little better, but not much; she drank less than half of it. My virgin pina colada was good
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