If you are looking for real value for money Chinese food, this is the place to go. However you must go early (before 7pm) or else you may have to wait for quite some time to get a table. Their specialty is "beggar chicken", which is chicken baked in aluminium foil with chinese herbs. It's a must try. Another few dishes to try is their dry fried pork strips in soya sauce and their teochew style steam fish.