We visited this place based on Tripadvisor reviews and found the location to be excellent. It is placed in the midst of paddy fields so you get a countryside ambience. It is very airy and breeze. Jimmy, the owner cum chef is a great guy to talk with. He is very friendly.....Food was good as you can get the taste of home cooked food..He prepared potato Sambhal (recommended by Jimmy) for us which was amazing....The portions are reasonable but it is not cheap...Probably you pay for the settings....Our family enjoyed the place, ambiance and food, however, as a neutral reviewer, I found the place to be expensive equivalent to a 3-4 star hotel...Visit for lunch or early dinner when there is day light
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