We had the lamb shank, pasta carbonara and the fried calamari.
The lamb shank was the best, although there is a strong "meaty" odor, but we didn't mind.
The pasta was fine, but in my opinion, a little small in terms of portion size.
The fried calamari was quite tasteless, rubbery and the side sauce did nothing to help its flavor.
We ended the meal with the tiramisu which was good. Great combination of cream and coffee without any sogginess you'd find at other restaurants.
Service was abysmal and we waiting quite long for our food, even for the appetizers (calamari).
Careful with the booths, the AC above leaks water. When we brought this to the staff's attention, nothing was done, so I just moved over.
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