I had always wanted to go to the Blue Bayou since I was a little girl. I'd go to Disneyland and see the restaurant across the water in Pirates of the Caribbean, but my parents would tell me No, because it was too expensive. But I had always told myself SOMEDAY! Who knew that someday would be when I go to TOKYO Disneyland. My boyfriend, at the time, knew I wanted to eat there.
We expected it to be pricey, but it wasn't. It was WAY cheaper than California's menu. Probably because the fish is fresh. Japan overall has better food quality. Our waitress spoke enough English and that was very helpful. I got the Salmon Gratin and it was super delicious.
Then after dinner, my boyfriend took me to Snow White's Grotto and proposed to me. Definitely a memorable night :)