We just stumbled on this restaurant on our way back to our hotel and it was a gem that outshone the more touristy options in town. The bun xeo prawn rice pancakes were delicious, much better than those we tried on hue. The highlight was their unique take on sesame crispy fried chicken with mango salsa. We loved it and the chef kindly shared his recipe! The Long family is committed to using the freshest ingredients and providing attentive service for a fair price and as their visitor book shows, their customers love them for it. Highly recommended.
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