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“Firm favourite for seafood”
Review of Khai Restaurant

Khai Restaurant
Ranked #481 of 946 Restaurants in Hoi An
Cuisines: Seafood
Restaurant details
Reviewed August 17, 2011

This is our third visit to Hội An and the the Khải has become a firm favourite for seafood whether it be super fresh ingredients simply but skilfully cooked or something a bit more special like lobster from Chàm Island. We have eaten under the umbrellas on the beach, on the lawn and in the pavilion, all of these offer great ambience. The pavilion is popular with locals who seems to regard the Khải it as a location for special occasions. Our everyday favourites are garlic prawns (with simple salt, pepper and lime juice dipping sauce), crispy squid and french fries. Last year we lashed out with the lobster (at market prices) simply steamed, served with butter and the ubiquitous salt and pepper mix. The freshest ingredients allowed to speak for themselves. The restaurant is open till about 9pm and should be great fun for dinner as well.

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1  Thank 50somethins
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
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21 - 25 of 30 reviews

Reviewed June 30, 2011

Very fresh seafood right on the ocean. I had four dishes - prawns, clams, crab, and squid. I think the prawn and crab are to die for. The price is very reasonable for what you get.

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2  Thank kpchitown
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed May 26, 2011

Otherwise know as Number 3, Khai Restaurant was the best of the group of restaurants on Cua Dai Beach that we tried. The wine and beer is cold and the seafood so fresh in some cases it was still alive when we chose it. The staff go out of their way to be helpful and the food was excellent in all cases. We ate both lunch and dinner their on a number of occasions and were never disappointed.
There must be at least 10 restaurants in a row that start just over the road from Hoi An Beach Resort at Cua Dai Beach and they vary in service and quality of food and wine. We tried from No. 1 to Number 4 and found No. 3 to be the best in that group. You can eat in the restaurant or at an outdoor table on some well manicured grass under umbrellas and palm trees. The clams and king prawns are to die for and the spring rolls and squid excellent. Australian and Chile wines are available and cost around $20 AUD. Photos to follow, just back.

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2  Thank Namaste01
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed April 8, 2018
Google Translation

    • Value
    • Service
    • Food
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed March 2, 2016
Google Translation

This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.

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