We visited on the back of TA reviews, catching the dolmus from Ovacik. We found it easily enough in the fruit and veg market area and are so glad we did! The lady kindly helped us choose our fish and we opted for the speciality prawn and calamari starters in the truly divine secret sauces. WOW!! Our seabass was cooked perfectly. It really is a truly terrific experience and the ambience in both the restaurant and fish market are amazing. It's a cafe style restaurant and with starters, fish and drinks our bill totalled 144 lira. Go and try for yourselves!
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