This is situated in the main area of The Paspateur, the old shopping streets of Fethiye. One Turkish friend had Adana kebab that he said was very nice; the other friend had the seafood risotto but the seafood, especially the prawns were way overlooked and hard, so she left them. Her mother was Italian, so she wasn't very pleased. I had seafood stuffed calamari but it was stuffed with only the legs of the calamari and no other seafood. Strange. That, too, was overcooked and rubbery. They used to have an Italian restaurant next to the Megri, so we were very disappointed with our meal. However, it has a lovely atmosphere and is perfect for tourists, of which they get many, especially the boat trip people. I have been going there for 12 years, so do go and enjoy the wonderful menu but stick to traditional food; it seems we had an unusual experience for such a nice place.
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