You name it, they got it wrong, every cardinal sin a restaurant can commit.. They Forgot our order... When they delivered our order after about a 1 hour wait it was incomplete... The Lobster was charred, it had the texture of desiccated coconut and tasted like wood... The swordfish fillet turned up as a (allegedly) swordfish kebab which looked like marble, it was as hard as marble, completely inedible and smelt like grandpa's socks... The Sea Bass morphed into Sea Bream but was acceptable, although I wondered at the large quantity of raw onion to accompany the fish, but maybe that's a speciality of the house, indicative of the culinary subtlety.
The only question was what was the worst - The service or the food? They both left a very unpleasant taste in the mouth - One metaphorically, the other literally.
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