It is rare to find tourists eating at Guneyliler restaurant, perhaps because they serve "only" Turkish food :-) . Well, I prefer to taste local food while traveling or staying away from my own Country, so I was happy to discover this restaurant. They serve great Pide, Doner, Kebap and fresh Ayran (a yogurt made drink... I love to have it while dining). They serve several complementary dishes such erbs, salads etc., spicy meat (be aware, some of these dishes/sauces are spicy...). I definitely suggest to have at least one dinner at one of the several Guneyliler restaurants in Antalya. It does not disturb the fact that Guneyliler is really affordable... Two persons will have a good dinner for just (around) 20 Euro. Unfortunately they do not serve alcohol. The one I visited is in Konyaalti, about 1.5 km far from the sea.
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