We visited this restaurant due high reviews here on trip advisor and I must say, I was not disappointed for a second. The restaurant itself I has a simple and modern, yet elegant interior, with both indoor and outdoor dining. The menu is limited and changes regularly, just like fine dining should be. The owner is the head chef and he for sure knows the art of cooking. All six different dishes on our three course dinner had a unique taste and thought to it. The taste was amazing and took you back to old school classical food in a mixture of new modern food from all over the world - very interesting concept! The wine selection was good and gave you loads of variations to choose from. The waiter we had was very shy and did not seem too professional, but still very nice.
This restaurant is worth a visit during a trip to Antalya, if one appreciate fine dining - food with a mix of though and creativity.
We had the pleasure to meet the owner s (head chef and his wife) ourselves at the time of our visit - very friendly and caring people. They gave us tips about a day-trip up the mountains and a beautiful beach near by.
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