Despite being located about ten minutes out of Patong, this restaurant is well worth the effort. The food is great and the staff are always friendly. In particular, we would like to single out the delightful service of Bee, who welcomed us as though we were family and made the best piña coladas in Phuket! We will definitely be back for more fun times soon!!

This restaurant is probably one of the best places I have ever been too. I have eaten in Italy and this Italian restaurant in Phuket beats them all hands down. The food is absolutely amazing and so tasty. The service was also to very high standard. I had a tender loin steak and it was cooked to perfection, I did not want the steak to end!!! The Asian chicken dish was also a massive hit on our table. We love this place so much we booked in for another night before we leave Phuket. The location made it hard to find though. Overall you must come here to dine before leaving Phuket.

We have just finished staying for a week at the Twin Sands resort and the restaurant was one of the highlights. From lunch on the day we arrived we found the food to be of a very high quality and the service outstanding. The wait staff were very friendly and efficient, always smiling, joking and engaging generally with the customers. The ever smiling bar staff very efficient and looked after our every need. The food was exceptional and very well presented, served quickly with a minimum of fuss, including the odd desert complimented with the home made lemoncello. Cannot recommend it highly enough

We found this restaurant on Trip Adviser and were not disappointed. We are staying in Patong Beach and it took 15 min by tuk-tuk to get there (only took 8min back in a taxi). It's too far to walk.

The décor is modern with clean lines and has a good vibe. The view from the balcony isn't fantastic, as you overlook the winding road below and a few trees planted along this main road. We couldn't see the ocean, but it may be visible during the day.

The menu is varied and the set menu for children is a great idea. The manager is experienced and is keen to provide a professional service. Some of the waiters are obviously still in training, but graciously apologised when they made any errors. Loved that the chef came around to ask if we were enjoying our meal. Just an added touch of class.

For starters, we ordered potato soup (creamy and smooth), fibs (much larger portion than expected, tasty), blue cheese salad (really great), garlic prawns (only 4 on the plate), and the smoked salmon. The salmon starter was the favourite of the night. It was honestly one of the best salmon dishes we had ever tasted.

For mains, we ordered chicken corden bleu (good, decent size), cabonara (wonderful), duck (tasty and well prepared), risotto (has a nice bite to it), lasagne (the smaller portion is actually quite large), and the tenderloin. The kids ordered the meatballs in spaghetti. We all agreed that their home-made pasta was the winner of the evening. Really incredible.

None of us ordered dessert so cannot comment, but the menu had fantastic choices.

We have been staying in a suite at the Absolute Twin Sands, so cater for most of our breakfasts and some other meals, but have been to the Blue Mango for breakfast and two dinners.
The restaurant manager is a very friendly Italian fellow who is always welcoming, as are his delightful staff. Our Western style breakfast yesterday was good, with freshly prepared juices, good tea and a hearty big breakfast of eggs, bacon, tomatoes, mushrooms, toast and jam. The only off putting matter was another couple who arrived after us, changed tables a couple of times and wanted the TV turned on so they could watch the news.
Our evening meals were Thai on each occasion and quite well presented and cooked. We have had prawns, fish, duck and soups, all of which we enjoyed. Having been here for ten days without rain, in the monsoon season, we sat outside for dinner one night and decided to enjoy the light drizzle later, to the surprise of the staff.