My husband and I had dinner at the Blue Mango for my birthday after having read rave reviews about this restaurant. The food was excellent. I enjoyed the sesame encrusted goats cheese salad with roasted tomato and beetroot, and my husband particularly enjoyed his garlic charred pork with mustard potato mash. The staff were attentive and friendly, the restaurant clean and modern with a view through a glass partition into a professional and well-run kitchen. We'd definitely eat here again if we return to Thailand and highly recommend this restaurant to everyone.
On a final note, we found the manager to be polite and willing to both recommend items on the menu and organise for the cooks to make dishes that are not listed on the menu.