We had stayed at the African Tulip hotel and dined at its inhouse restaurant. Loved the ambience, loved the breakfast buffet and more so, the very warm and hospitable attitude of Anuj, the GM who greeted all the guests personally at their tables.
They have a good variety of Indian and continental dishes, and I especially loved the bread, which was baked in the shape of alligators and other African wildlife....so creative!
Overall a nice dining experience.
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