After spending ten days in Tanzania (including Dar es Salam, Zanzibar, Pemba, and Chumbe Island), I rank this restaurant the best place for lunch! You have to try their panini with bacon, avocado, and Camembert cheese. The fresh salad included my favorite, pine nuts. OK, so the server tried to multi-task, but the ambieance is wonderful--sitting outside. Too expensive for locals, so you will see lots of ex-pats
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