This is a casual restaurant where you choose your seafood/fish and they cook it how you like, plus the veg/rice/noodles of your choice.
Our Waiter Willie Chang spoke amazing English and was very knowledgable about the produce and the best way to cook it. But even without Willie it would have been easy to point and choose what you fancy.
We had a local fish, Razor clams, the freshest prawns ever and some gorgeous mountain veg.
It all tasted fantastic. We had a lovely and relaxing meal here.
Closest KMRT is Central Park (5 mins walk through the park). Just as easy to get a cab.
We headed over to Brickyard bar which is on the corner of Central Park itself after (open air, they provide insect repellant!). Friendly staff and patrons.
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