Brick-oven baked pizza. The Gorgonzola rich pizza seems to be the signature pizza and if you're really missing cheese it might be a good choice (it's basically a big cheese bomb). The stand-out choice however for me was surprisingly the fresh flavours of the Greek style pizza. Its honestly the best I think I've ever had. We will be coming back soon!
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.