The food was amazing! There are two options for food - black jeju pork or regular pork. We had the black pork. Greasy but good. The kimchi was delicious. It was really hot in there, but then again Korea is in the midst of a heat dome, so it's hot everywhere.

We really enjoyed this Korena BBQ restaurant. We went early (6pm) and got a table instantly, however by the time we were done there were about 30 people waiting for a table. There isn't an English menu but one of the staff spoke English and suggested the set menu which was basically different cuts of Jeju black pork (super yum), with soup, condiments and kimchi. The staff cook the meat for you. The locals eat the condiment garlic raw, but we cooked it on the grill and really enjoyed it this way. Given I'm the first to review this restaurant, it's clearly not a popular tourist spot. Well worth the visit if you are staying in the area. Was around US$60 for the two of us including beers.