I organized a business dinner for 30 people at Yono’s Restaurant in May. I didn’t have a chance to meet Yono, but I am a big fan of his work! His wife, Donna, manages the restaurant and it was lovely to work with her. She created a special menu for our group and selected wines that were within our budget. The food was absolutely delicious. Everyone was complimenting the chef. I had the champagne ravioli and it was one of the best meals I ever had! The waiters were friendly and efficient. The whole experience was excellent from soup to nuts. There were several members of our party who lived in Albany and hadn’t been to Yono’s. They can’t wait to go back. Go ahead and make a reservation. I think you will be very pleased!
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