I had a work-related meeting today and my colleague suggested the place. I really liked the vibe of the place the moment I set food. It's calming, clean, and very convenient. It offers mostly variants of seafood with some oriental, thai, and local dishes. However, as the name suggested, the actual stand-out from this eatery is its homemade hot chili sauce (sambel lencong).
The best part is that they serve the sauce in bottles on every table so in case you're a maniac (like me), you don't have to ask for extra sauce every time you run out of it while enjoying your food. And they sell the sauce in bottles for take-outs as well, which only makes things better. The price might seem a little bit too expensive for students, but with the portion they serve, it's money well-spent. I'd come back here a lot from now on to try every single thing on the menu for sure!