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“Fine Dining...”
Review of Porto Restaurant

Porto Restaurant
Ranked #95 of 1,920 Restaurants in Bandung
Price range: $8 - $15
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Restaurant details
Good for: Romantic
Dining options: Breakfast, Late Night, Outdoor Seating, Reservations
Reviewed May 3, 2014 via mobile

Hi Porto Team,

Juat recently visites Porto to celebrate my birthday with my family. So here is my review:
(+) affordable fine dining
(+) great place to hang out
(+) chef is young and talented, he also greeted us and made special chocolate lava that is superbly wellmade
(+) chef reccomended 3 dishes that is not in Porto's menu which turned out to be great main course

I ve got no things to complain... it was a great experience

2  Thank LouisRD
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
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43 - 47 of 89 reviews

Reviewed April 22, 2014

Find out the best steak fondue in town and a variety of salads.
Also special smoked fish menu served hot in an wrap.

Thank J B S
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed April 17, 2014

went here for a quick cake and tea break in the adjoining bakery Foresta. the staffs are all very attentive and pleasant, the cakes were great and the outdoor setting in the evening was splendid! 100% will visit again!

2  Thank richardbun3
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed April 14, 2014

We were in Indonesia taking a barista course from Illy university and the manager recommended us this restaurant. We were pleasantly surprised to find affordably-priced wine (by Indonesian standards, meaning the Chateau St-Jean Pinot Noir is priced around 75$, which is much better than the $120 we normally see for that same wine in other restaurants). We settled for a Napa Valley Cabernet Sauvignon and decided to order the first steaks we had in our 3 weeks in Indonesia (again, about haft the price of other places for very high quality Australian tenderloin).
The meat was cooked to perfection (one rare and one medium-rare), which alone is quite impressive, it was juicy and tender with an amazing choice of sauce. The Porto secret sauce is to die for, and the waiters kept an eye on our plates to bring some more when needed.
The staff was attentive and caring, frankly the service was outstanding.
The chef came to our table and to our surprise spoke French with us since he was trained in Toulouse. He sent us complimentary dessert ice cream that he made right in front of us. A superb experience in a lovely terrace setting - not to be missed if you are in Bandung!

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Thank Noctanet
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed January 9, 2014

You will be amaze with the tea perfume making attraction. It is not literally perfume, but a tea with a fruit or flower syrup. The bartender will show you the making of the tea in front of your table. Nice and weird taste but its good. Great place to hang out and come at noon for best restaurant view.

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Thank santicahya
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.

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