After some days enduring a very bland breakfast at our hotel we came to Casa Luna for breakfast. What a delight with so many innovative dishes to choose from.my favourites over the next three days was the naga bowl, black rice, and avocado,feta and tomato on toasted roll. Great service,great food and we came back for dinner as well.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.