I usually try and avoid 'western' restaurants while in Asia, but as the kids and I were out and about we decided to give it a try and were not disappointed!
We had a table on the top floor which was wonderful as it allowed the breeze to circulate.
We shared a starter of satays before all having a chicken schnitzel with a variety of really lovely gravies. Dessert were cheesecakes which were just amazing! We were all raving about them still the next day!
All this was washed down with a variety of cocktails at around $AU4 each!
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