My best friend and I came here for dinner because it was close to our hotel and it was highly recommended on TripAdvisor. We just walked in to the restaurant during dinner rush without reservations and got lucky with seating within 5 minutes. But, I would recommend calling in and making a reservation if you can since it is a small and popular restaurant.
The cocktails were definitely the star of the dinner for me. I got the lychee martini. For my friend, the pork belly was the star of the show. I love the modern take on Asian food and the tropical inspired cocktails. I definitely recommend to eating here when in Ubud for a casual dinner.