This continues to be one of my favorite places for good Japanese food in Sanur--with specialty for Robayataki (Japanese Barbeque). Was recommended by a fellow scuba diver (who happened to be Japanese) some 3 - 4 years ago and I have always dined here whenever I had the chance to be in Sanur (turned out to be at least once a year). The last time I dine here was with my wife & my two year old boy (dined twice during our last trip) who liked Tempura Udon so much.
Tips for adults: Stick with the Robayataki order.
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