We found this little place from trip advisor and so glad we did. This has just reopened after a long 6 month renovation which is just stunning.the head chef and owner Bagus is such a lovely man who comes out if the kitchen and introduces himself at the start and from there on likes to ask how we enjoyed our meal. The food is first class and we feel too undervalued. At $65 aud we had a complimentary little filled pasta at the start, home baked little bread, yum.. Entrees , mains , deserts all x 2 and drinks. This was my birthday which I didn't tell them but just to be there was so special to experience such beautiful food and wonderful service in Bali. Thank you Bagus and sorry we didn't get back there before we left. I hope you make it to #1 voted by fellow diners. When I work out how to upload photos on my iPad I will do so I have plenty.
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