Had early dinner for two today, 5 Feb 2014, at Bawang Merah and were deeply disappointed. The food we had, consisting of grilled snapper and chicken (mains, they only offer set menus) were tasteless as they were thickly sauced. Sadly, the sauces didn't impress either. The sets cost IDR 200,000 each and this is definitely expensive in comparison with established tourist Bali restaurant prices. The restaurant building is run down, tired looking, and lacks maintenance. And the toilets are a shame! The only boasts they can made are good waiting services and a beachfront location. But then the beach, sand and sea views pale in comparison with those at South Kuta, Seminyak and Lovina. Definitely not worth a visit, especially for those familiar with Indonesian food.
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