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“Hardy meals”
Review of Hatcha's Grill of Angel Fire - CLOSED

Hatcha's Grill of Angel Fire
Restaurant details
Reviewed September 4, 2013

If you want a hardy meal with plenty to eat try Hatcha's. The food is good, we ate lunch here two times during our visit. My husband said the green chili burger was his favorite.

Thank TexasTms
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviews (105)
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55 - 59 of 105 reviews

Reviewed August 25, 2013

We were staying in Red River and drove over to Angel Fire and ate lunch at Hatcha's Grill on a rainy day. We had the green chili stew (chicken or beef or pork) and it was excellent! So were the fresh flour tortillas and sopapillas. We have had this same cuisine in five southwest states, and this was by far the best ever! I don't know how they prepare "burgers and fries" because we were there for Mexican food, not Americana food. We can tell you that the Green Chili Stew is a winner!

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Thank ROLLIN B
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed August 20, 2013 via mobile

Drove from Taos to this place for lunch. Not worth the effort.

Husband 's fajitas were just normal and onion rings less than average. Plus they had to re- do them as they sat on counter for 15 minutes waiting for my lunch.

Note: you order t counter. They give you a number, you take your chips/salsa and sit down. They bring you the food....eventually. We were they about 130 and it was not 1/2 full. So I don't know what the problem was.

I has a carne "stuffie". Meat was good. Chile sauce kinda flavorless.

Not sure why this place was recco'd to us. Pretty mediocre.

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Thank jjssi
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed August 19, 2013

I see very mixed reviews. We arrived right at noon. There was a good mix of locals and tourists. We wanted simple so we ordered hamburgers ,one with home fries one with onion rings. Rings could have been better, fries were outstanding, fresh interesting buns,handmade patties,frsh lettuce onions tomato, pickle served hot hot, staff was pleasant and very busy. Sopapillas with honey as a lagniappe.
Don,t know how it could have been better!

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Thank Felschurch
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed August 18, 2013 via mobile

Called on Sat to find out what time they open on Sunday and was told 8am. We arrive around 930 but the restaurant actually opens at 10 am so we had to kill time. We go over a little after 10 and people are already there ordering breakfast but there is no menu so we ask for one and lose our place in line. When we finally order, the cashier who,takes the order can not find out how to enter the order, asks someone and then answers the phone in the middle of taking our order. We have now been there 20 minutes. 30 minutes later after we place our order, our order comes and it is wrong - we order papitas not hash browns but did not want to wait for that order to be corrected. We ask for syrup with the pancakes three times and then a good 15 minutes later the waitress brings us the syrup but now the pancakes are cold. But still no tortillas so we ask about those and when she finally brings those, no butter and by that time out meal is almost done.
The chicken fried steak is battered like a rellano and it was fair at best. The green chile sauce while tasty, I was also tasting it three hours later too.
They also did not have cream for the coffee but did offer milk and the waitress did not offer us refills, we had to do that ourselves despite her walking around with the coffee pitcher at times for other tables. Will not try go back. We had heard such good things and that is why we went there there in the first place. Poorly managed and totally mis-organized.

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1  Thank Jrsimone
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.

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