Apart from a careless response to booking a table in advance, the buffet was good. They had good range of breads with soups. They had an excellent range of salads, veg and non-veg both, with unique recipes that included caramelized walnuts, baked fish and many exotic veggies. They were just about okay on the desserts, but since you can have a fill on sweet n sour taste buds via salads..it wouldn't matter. Main course was limited and not so inviting.
- Room Service