After a meeting at a nearby Institute, we decided to have lunch and continue the discussions. It was fortunately quite and decided to have a buffet . After the usual starter of Minestrone soup, we found the vegetarian spread good to look at and a lot of choice. The naans were nice but the paneer and dals were average. The choice of desserts was kesri bath, gulab jamun and vanilla ice cream. Though expensive, good ambience (lucky to have almost the hut to ourselves) and the proximity to our meeting point were the main factors for choosing the restaurant.
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