We went here Christmas day and even though it was one of their busiest days staff went out of their way to get us a table outside. We were invited out back to choose our seafood and fish, had it weighed in front of us and told the price before the seafood left for the kitchen. People here have complained they don't discount their prices but I think this process is more than fair PLUS, we got Egyptian dips and bread included at no extra charge. The restaurant is immaculate with staff constantly cleaning and ensuring the place is in tip top condition. Everyone was very attentive and keen to make sure everything was exactly how we wanted it. Bathroom facilities are also immaculate. We were so impressed with the food we went back our final night to relive the prawns and fish and they did not disappoint us. Our first time there we chose a platter of prawns, mussels, calamari and a fish all selected by us and cooked by the chef - delicious, with drinks and tips we spent the equivalent of £50 (British pounds), the second time we came back and had a platter of 3 fish and half a dozen monster prawns, about the same price with drinks and tips. If you want an excellent meal with fantastic service that doesn't compromise, you must eat here.
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