Luke Palladino's restaurant in Harrah's Atlantic City has an appetizer called Mushroom and Taleggio Crespelle. If you like mushrooms make this your first choice. I have been there several times and their chicken parm is excellent as is the standing baby back rib roast. For a special treat for two or more diners ask about that night's Tasting Menu.
They are open for dinners only @ 5:30 PM and are closed on Wed & Thurs in the winter. Get a Harrah's Total Rewards card and you will receive a modest discount on your meal as well as reduced parking rates at the Total Rewards properties.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.