My wife and I visited this restaurant after reading other reviews on TA, we were not disappointed. Neither of us ate the signature fondu, instead we had the camaron (shrimp) starter and for mains my wife had the langonstino (big shrimp) and I the lomo (filet steak) and both were excellent.
We sat outside in front of the restaurant and whilst the ambiance is great be prepared to be interrupted by the passing precession of people, some funny, some annoying (beggars and street hawkers) so if your not up for that take a seat inside or out the back in a private garden.
Our only criticism was that some of the staff were not experienced and our drinks and meals took a little longer but the owner is aware of this and is training her staff...
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