What a world away from Pub Street. This tranquil garden setting is the perfect place for a quiet relaxing dinner in your own private pavillion. If you call ahead for a reservation they will send a complimentary tuk tuk to pick you up.
The owner, Danny form Netherlands, stopped by for a pleasant conversation about his restaurant that opened in November 2011. The service and food is very good and the price at $6-$8 per entrée is great value.
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