Our family of 4 ate here several times while staying at their guesthouse (separate review here). The menu was more than varied enough for the long weekend. Plenty of Western and Cambodian fare, also some Thai favorites. The portions were ample and everything tasted very good, and the prices very fair. The place was very open, covered and comfortable with just a fan - no a/c needed, even on a 32 degree afternoon.
The staff was consistently competent and helpful.
Angkor Beer on draught during Happy Hour and the Cambodian beef lok-lak were especialy appreciated treats.
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