The setting of this restaurant is nothing short of exquisite, with beautiful gardens. The food we had was divine with very generous serves - we had fish amok, Khmer chicken curry, chicken fried rice & chicken noodle soup.The price may have been relatively expensive within Cambodia but not at all the case when coming from Australia. We ate to our hearts' content for about $40. We again came to the restaurant just for dessert & had a mouth-melting array of South East Asian-style "cakes" which were absolutely delicious & definitely not an easy thing to go home & replicate. For us, this restaurant provided a memorable culinary experience.
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