We enjoyed our dinner in this cozy setting sitting outside. Agree with all the prior favourable reviews which convinced us to come here. We went with three staff-recommended dishes which included the “wedding day dip”, stirring curry and the amok. All were delicious. Service was kind and efficient. We were most satisfied considering all the dishes were vegetarian using locally grown content. Please note that the restaurant has two floors but we recommend sitting downstairs at the front of the entrance. The staff appeared to discretely keep away all pedestrian solicitors too which made for a very enjoyable al fresco dining experience.

We came here on our last night in Siem Reap and I am so gutted we didn’t find it before! We had the wedding day dip to start and it was the most delicious thing we’ve eaten yet in South East Asia. I had the special pasta and my boyfriend had a Cambodian curry, we would definitely return and get the same again

We visited for dinner and had a really nice meal . Most vegan restaurants are located slightly outside the main area so this one was really central and heart of pub street area. We had a lovely curry and eggplant dish. One of the best meals we have had in Cambodia. Nice service too

Just had the most amazing meal here. As someone with a fish allergy, this place was heaven. Very creative and delicious vegetarian and vegan options. Can highly recommend even to non-vegetarians!

Delicious food - we tried the Ratana’s Spring Rolls, Glass Noodles (coconut milk and curry sauce), Cambodian Curry Secrets (red curry made of sweet potato) as well as the Wedding Day Dip (creamy coconut and mushroom dip with Cambodian baguette). Kids especially loved the Glass Noodles!