It was a special for $24.99 so I figured I would try it. The filet was fine, cooked as I ordered but the lobster stuffing? Maybe a tablespoon of some creamy, cheese sauce that a lobster had walked through but I couldn't really detect much flavor. There was another tablespoon of lobster meat - mostly the skinny tubes from the legs - on top and it was dry and tasteless.
I've eaten here before and as in all chain steakhouses the food is adequate if overpriced.
If they can't do anything better than what I ate they should remove the item from the menu, not worth the extra $5 over a filet without the "stuffing".
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