Got into Austin after a long drive. On strength of reviews I sat down at the counter of the International Cafe. It was a little off-beat so I ordered the steak with some trepidation. The mushroom soup-of-the-day was thick and made from scratch. The Hunters Steak was cooked perfectly, slathered with thick slices of bacon. There was a mountain of home-made fries, and a side of veggies that had that sweet taste of being freshly-picked. The blueberry pie was amazing - crumbly short pastry, sweet and tart, with vanilla bean ice cream. Service was polite and reserved, which I liked after a long day's traveling.
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