On Monday January 20th my three grandchildren and I decided to go to Culvers to have frozen custard, even though it was an extremely cold day. We had already eaten but, a treat sounded good. We all ordered something a little different, I ordered a turtle sundae and they ordered a strawberry sundae, heath toffee sundae and a concrete mixer. The custard was smooth and creamy, much richer than regular ice cream and the topping portions were very generous. The restaurant was clean and warm, the staff patiently waited while my grandchildren decided what to order. I have eaten here in the past and would recommend the chicken strips, fries and chili and of course a frozen custard dessert. Even if the temperature outside is freezing, treat yourself
to some wonderful frozen custard. Burr!
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