A restaurant attached to the Hotel Oporto, on the corner adjacent to the Bus terminus.
If you have never tasted Bolivian food before (and there is no reason why you should not have), and you are willing to be excited by it, then go to El Fogon’s. However, go hungry, because the portions are huge. The menu is in both Spanish and English, so there is no reason to not know what you are getting (unless you understand neither language), which is probably a good thing for at least one item on the menu. There are also pictures on the wall as to what your plate should (and does) look like.
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