After searching for a restaurant in dubai, we chose this one as it had good reviews and was in a hotel…
After a treacherous drive and taking many a wrong turn we finally arrived and were greeted by some lads ready to valet our hire car. However once we stepped inside the hotel and was at the desk of the restaurant we thought it was closed as no one was they, we was about to leave when some guy came to the rescue and seated us.
Apart from being the only ones there the decorum was wonderful and it had a half open kitchen which is always nice.
Our starters arrived and I ordered the lobster soup which was exquisite, and possibly one of the best soups I have ever had. However the show really started when we got round to the main course, and what a great experience. I chose the most expensive steak option Australian sirloin. And it didn't disappoint. It was done perfectly how I asked, rare (pardon the pun).
The waiter was abit shy and quiet however was friendly and helpful.
Overall I was very pleased with the experience. Also if you want a really nice way to round up the night head to the back of the building and have a shish outside on the terrace.
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